Norfolk’s baking expert Chris serves up a treat
After clocking up many years of experience as Catering Manager at the King’s Church Centre in Norwich, Chris Bottomley has now launched his own business creating masterpiece cakes.
His new company, aptly named Picasso Catering, not only bakes the cakes but also delivers them to your door.
There is an astonishing choice of 33 flavours of cakes, as well as Cold Desserts, Chocolate and Cherry Roulade and Liquorice and Mint Rice Krispies cheesecake.
8-inch round cakes (8-10 portions) are £12.00 delivered, 7-inch are £10 delivered and 6-inch round cakes (6-8 portions) are £8 delivered. There is also a limited selection of individual portions at £2.20 delivered, with a minimum order of £10. Cold desserts are £12.
Cakes also come in a square shape, at £18 for 8 inches or £22 for 10 inches, delivered to your door.
Christmas cakes are now also available: 8 inch at £15, 7 inch at £12 or 6 inch at £10. Individual slices are £2.20.
All cakes are healthily low in sugar, and hidden in the extensive list below you may notice item 30 (any special requests) which indicates that Chris’s skills and not limited to the choices mentioned. The company does dairy and gluten free, but definitely not flavour free.
As the cold weather comes, Chris is offering a range of warming main meals catered for your individual needs including lasagne, curries, fish pie, casseroles, moussaka, shepherd's pie and roast vegetables.
He is also catering for Christmas Lunches and creating a variety snacks:
Pork and Cranberry Sausage Rolls £2.00
Vegetable and Cheddar Rolls £2.00
Individual Roast Vegetable Quiche £2.50
Finger Buffets provided from budget to extravagant
Chris will be well known to many in the Norfolk Christian Community through having helped to lead worship at King’s Community Church in Norwich and at the Prayer for Revival gatherings. He has also been a familiar figure marshalling his team of cooks and servers at King’s and masterminding its extensive catering programme.
To place an order please ring Chris at Picasso Catering on 07543289516 or 01603 568241, or email on email@example.com.
You can also follow the latest culinary news on his Facebook page here.
1. Chocolate orange
2. Lemon and Lime
4. Raspberry, blackberry and white chocolate
5. Carrot and orange
6. Banana and nutella
7. Lemon poppyseed
8. Rhubarb and Custard
9. Raspberry/ Strawberry and vanilla
10. Mixed fruit cake
11. Plum and pistachio
12. Spiced apple and sultana
13. Cherry and almond
14. Spiced date and green fig
15. Fig and raison
16. Chocolate, coffee and hazelnut
17. Orange and poppyseed
18. Chocolate and black cherry
19. Lemon meringue pie cake
20. Peach and pineapple
21. Raspberry, blueberry and pistachio
22. Mango and pineapple
23. Lemon and ginger
24. Apricot and pecan
25. Biscotti and maple
26. Gooseberry fool
27. Peach. Mango and papaya
28. Sticky ginger
29. Banana and chocolate (no nuts)
30. Any special requests (!)
31. Coffee and Walnut
32. Apple and mincemeat
33. Pistachio lemon and polenta cake
Select and enjoy